Technological bases of production and quality control of sweet shortbread cookies with cherry flour and chia seeds

E. V. Kataeva

Innovations and Food Safety
Innovacii i prodovolʹstvennaâ bezopasnostʹ

ISSN 2311-0651 (Print)

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Kataeva E.V. Technological bases of production and quality control of sweet shortbread cookies with cherry flour and chia seeds. Innovations and Food Safety. 2024;(2):45-54. (In Russ.) https://doi.org/10.31677/2311-0651-2024-44-2-45-54

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ISSN 2311-0651 (Print)

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