Preview

Innovations and Food Safety

Advanced search
Fullscreen

For citations:


Yusupova D.M., Bareeva B.Sh., Galperina A.R., Soprunova O.B. STUDY OF THE ABILITY OF RHIZOSPHERE MICROORGANISMS TO PRODUCE IAA AND THEIR INFLUENCE ON PLANT GROWTH. Innovations and Food Safety. 2023;(3):83-90. (In Russ.) https://doi.org/10.31677/2311-0651-2023-41-3-83-90



Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 License.


ISSN 2311-0651 (Print)