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Innovations and Food Safety

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Cherkashina M.I., Efimova A.A., Cherkashina A.G. THE CONTENT OF VITAMINS AND HEAVY METALS IN BERRIES OF WILD BLACKCURRANT OF YAKUTIA. Innovations and Food Safety. 2019;(4):40-47. (In Russ.) https://doi.org/10.31677/2311-0651-2019-26-4-40-47



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ISSN 2311-0651 (Print)