For citations:
THE INFLUENCE OF ECOLOGICALLY SAFE MICROBIAL PREPARATIONS ON BIOLOGICAL ACTIVITY OF SOIL AND YIELD OF POTATO. Innovations and Food Safety. 2015;(3):38-42. (In Russ.) https://doi.org/10.31677/2311-0651-2015--3-38-42
THE INFLUENCE OF ECOLOGICALLY SAFE MICROBIAL PREPARATIONS ON BIOLOGICAL ACTIVITY OF SOIL AND YIELD OF POTATO. Innovations and Food Safety. 2015;(3):38-42. (In Russ.) https://doi.org/10.31677/2311-0651-2015--3-38-42