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Innovations and Food Safety

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Bekenev V.A., Deeva V.S., Knyazev S.P., Durov A.S., Frolova Yu.V. Connection of genetic blood markers with the level of fatty acids in the intramuscular fat of pigs. Innovations and Food Safety. 2023;(4):90-101. (In Russ.) https://doi.org/10.31677/2311-0651-2023-42-4-90-101



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ISSN 2311-0651 (Print)