EFFECT OF PROBIOTIC VETOM 1.1. ON PHYSICAL AND BIOCHEMICAL INDICATORS OF CHICKENS

A. V. Trebukhov; A. E. Demeneva

Innovations and Food Safety
Innovacii i prodovolʹstvennaâ bezopasnostʹ

ISSN 2311-0651 (Print)

User

eng | рус

Innovations and Food Safety

Advanced search

Archives

Download this PDF file

Fullscreen

For citations:

Trebukhov A.V., Demeneva A.E. EFFECT OF PROBIOTIC VETOM 1.1. ON PHYSICAL AND BIOCHEMICAL INDICATORS OF CHICKENS. Innovations and Food Safety. 2023;(2):49-56. (In Russ.) https://doi.org/10.31677/2311-0651-2023-40-2-49-56

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2311-0651 (Print)

Username
Password
	Remember me
Not a user? Register with this site Forgot your password?

User

Innovations and Food Safety

For citations:

Cookies policy