For citations:
Inerbaev B.O., Durov A.S., Hramcova I.A., Chajko N.V., Yаkovenko N.A. TECHNOLOGICAL SOLUTION OF A MEAT FARM WITH EQUAL VEAL SUPPLY DURING A YEAR. Innovations and Food Safety. 2020;(4):129-137. (In Russ.) https://doi.org/10.31677/2072-6724-2020-30-4-129-137