VETERINARY-SANITARY CHARACTERISTICS OF FOOD FOR DOMESTIC CARNIVORES
https://doi.org/10.31677/2311-0651-2018-0-3-155-160
Abstract
Studied commodity indicators and physical and chemical properties of feed for domestic carnivorous animals (cats and dogs), a comparative analysis of different types of feed, their compliance with GOST. A deviation in the composition of feed for carnivorous animals in terms of fiber and additives, as well as the presence of dyes, flavors and flavoring substances. The content of the main nutrients in the feed samples corresponded to the data stated on the packaging. On the basis of the results of the study, an online assessment of the quality and safety of commercial feed for domestic carnivorous animals was made.
About the Authors
T. V. Kurmakaeva
Russian Academy of staffing of agro-industrial complex
Russian Federation
Candidate of Biological Sciences, Associate Professor
Russian Federation
Candidate of Biological Sciences, Associate Professor
I. G. Seregin
Russian state agrarian University – Moscow Timiryazev agricultural Academy
Russian Federation
Candidate of Veterinary Sciences, Professor
Russian Federation
Candidate of Veterinary Sciences, Professor
A. B. Southkin
Committee of veterinary medicine of Moscow
Russian Federation
Candidate of Biological Sciences
Russian Federation
Candidate of Biological Sciences
T. I. Yakovleva
RUSSIAN University of peoples friendship
Russian Federation
Russian Federation
References
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Review
For citations:
Kurmakaeva T.V., Seregin I.G., Southkin A.B., Yakovleva T.I. VETERINARY-SANITARY CHARACTERISTICS OF FOOD FOR DOMESTIC CARNIVORES. Innovations and Food Safety. 2018;(3):155-160. (In Russ.) https://doi.org/10.31677/2311-0651-2018-0-3-155-160
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