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Innovations and Food Safety

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 ,  ,  ,  ,   CREATION AND STUDY OF THE SELECTION VALUE OF RESTORED CORN LINES FROM TETRAPLOID POPULATIONS IN THE CONDITIONS OF KABARDINO-BALKARIA. Innovations and Food Safety. 2018;(2):104-116. (In Russ.) https://doi.org/10.31677/2311-0651-2018-0-2-104-116



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ISSN 2311-0651 (Print)

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