For citations:
, THE CHARACTERISTIC OF NEW TETRAPLOID POPULATIONS OF CORN ON VARIOUS BACKGROUNDS OF CROPS (MOISTURE PROVIDED AND DROUGHTY). Innovations and Food Safety. 2018;(2):55-61. (In Russ.) https://doi.org/10.31677/2311-0651-2018-0-2-55-61
, THE CHARACTERISTIC OF NEW TETRAPLOID POPULATIONS OF CORN ON VARIOUS BACKGROUNDS OF CROPS (MOISTURE PROVIDED AND DROUGHTY). Innovations and Food Safety. 2018;(2):55-61. (In Russ.) https://doi.org/10.31677/2311-0651-2018-0-2-55-61