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Innovations and Food Safety

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Matvienko A.V., Tyan E.A. PECULIARITIES OF REPTILES AND AMPHIBIANS IN CAPTIVITY. Innovations and Food Safety. 2024;(3):84-89. (In Russ.) https://doi.org/10.31677/2311-0651-2024-45-3-84-89



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ISSN 2311-0651 (Print)