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Innovations and Food Safety

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Razumovskaya E.S. CONDITION OF THE SERVICE MARKET FOR THE STATE REGISTRATION OF SPECIALIZED FOOD PRODUCTS. Innovations and Food Safety. 2020;(4):71-77. (In Russ.) https://doi.org/10.31677/2072-6724-2020-30-4-71-77



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ISSN 2311-0651 (Print)